This involves assessing farmers accounts and records so that they can be compared to other farmers of similar enterprises.

This process will allow farmers to compare themselves to the top 10% or 50% in the country. Over and under spendings are identified. Cost of a litre of milk for top 10% farmer. Cost per litre of milk, per kg of beef and per hectare are identified. This is a very useful service as it identifies areas of overspending and underspending. For example, a farmer with a very high spend on concentrates and low fertilizer usage may need to focus on producing more cheaper grass.

• Milk sample results
• Silage analysis
• Feed concentrate